Why FamilyMart’s New Matcha Strawberry Chocolate Is So Dangerously Addictive

Why FamilyMart’s New Matcha Strawberry Chocolate Is So Dangerously Addictive

 Famimaru Premium Strawberry Chocolate Uji Matcha Review

Strawberry Chocolate Uji Matcha package and chocolate pieces

INTRODUCTION

This article reviews Strawberry Chocolate Uji Matcha and explains its flavor, texture, ingredients, and allergen information based on the product sold in Japan.

The word “premium” gets used everywhere now, but honestly, not that many products really live up to it. This one felt different the moment I picked it up. It had that rare kind of presence that quietly makes you think, oh, this one might actually be the real thing.

This is a Famimaru Premium chocolate from FamilyMart: freeze-dried strawberries coated in matcha chocolate made with Uji matcha powder. FamilyMart’s official product description is very simple and direct, saying that sweet-tart strawberries are coated with matcha chocolate made with Uji matcha powder. That straightforward confidence already says a lot.

And this is not just “convenience store sweets” in the casual sense. The package states that it is a jointly developed product by FamilyMart and Yuuka Co., Ltd., and FamilyMart officially lists it under the Famimaru Premium line. FamilyMart also announced it as part of its 2025 matcha fair, where it was introduced nationwide from April 1, 2025 as a limited-quantity item.

The deep aroma of Uji matcha, the sweet-tart identity of the strawberry, and the quiet surprise when everything melts together in the mouth make this the kind of snack that can easily make you say, “Wait, I can buy this at a convenience store?”

So let’s take a proper look at it.

Packaging

Strawberry Chocolate Uji Matcha package

The first thing that caught my attention was the design.

The deep green package looks polished without being loud, and the image of the strawberry coated in glossy matcha chocolate is placed right at the center with real confidence. Just by looking at it, you can already tell that the coating is meant to fully wrap the fruit, not just lightly cover it. The chocolate surface in the package visual looks smooth and beautifully even, and that visual alone already raises expectations.

The typography also feels carefully judged. It is elegant, but not overdesigned. It has presence, but it does not scream. That calm visual balance suits the Famimaru Premium name very well. FamilyMart currently lists the item on its product pages as ストロベリーチョコ宇治抹茶 under Famimaru Premium, which matches the premium positioning very clearly.

The short explanation on the package is also very good: sweet-tart strawberries coated in Uji matcha chocolate. No unnecessary decoration. No dramatic sales language. Just the product, stated plainly. I actually like that a lot. It gives the impression that the product is willing to let the ingredients do the talking.

Then, on the back, there is the detail that made me pause a little longer: this product is clearly presented as a collaboration with Yuuka Co., Ltd. That matters. Your notes describe Yuuka as a company known for chocolate manufacturing techniques including vacuum-based approaches that help chocolate interact more deeply with ingredients, and that background fits very well with the unusually integrated texture this product creates. I cannot independently verify all of those technical details from FamilyMart’s page alone, but the collaboration itself is clearly stated on the product packaging information you provided and FamilyMart officially presents the product as a premium chocolate item rather than a casual throwaway sweet.

The small candy in my hand already started feeling more serious than its size suggested.

Appearance

Strawberry Chocolate Uji Matcha pieces out of the package

The moment I opened the bag, the first thing that rose up was the aroma of matcha.

It was green, calm, and slightly sweet, with that grounded fragrance that makes good matcha feel more like a real ingredient than a flavoring trick. That first smell alone made me think, yes, they used proper matcha here.

The coating itself looks better than I expected.

The strawberries are wrapped in an even layer of muted matcha-green chocolate with a slightly matte finish. Because whole freeze-dried strawberries are used, the shape is not a perfect round ball. Instead, you can still sense the natural outline of the fruit underneath, which gives the pieces a more organic and elegant look. They are not glossy in a cheap candy way. They have a smoother, drier, more refined appearance.

Strawberry Chocolate Uji Matcha cross section and texture

When cut open, the contrast becomes very clear. In the center sits the freeze-dried strawberry, still visibly recognizable as strawberry, surrounded by the matcha chocolate layer. Visually, the fruit still looks dry.

And that visual dryness turns out to be one of the biggest tricks this product plays on you.

Because what it looks like and what it feels like in the mouth are not the same experience at all.


Taste & Texture

Now comes the tasting.

I started by gently biting into just the chocolate coating first, and the balance I found there immediately made me think, “Oh, so this is how they decided to build it.” The sweetness of the Uji matcha and the sweetness of the chocolate do not fight each other. Instead, they overlap like a duet, each one making the other feel more complete. It is not the kind of sweetness that flattens everything into sugar. It is a more polished sweetness, one that feels instinctively convincing rather than merely easy to understand.

Recently, matcha sweets have been evolving at a remarkable speed, and more and more often I find myself surprised by how refined they have become. This chocolate feels like one of the products standing right at the front of that evolution. There is none of the harshness, none of the chalky powderiness that weaker matcha sweets sometimes leave behind. What spreads in the mouth is only the fragrance itself, soft and elegant. That kind of clean sweetness can only come from good Uji matcha.

And what deserves special praise is the cleanliness of the aftertaste. Some sweets leave behind that faintly chemical, difficult-to-describe trace that lingers just a little after you finish eating. This one does not. What remains after the bite is only the natural tartness of the strawberry and the aroma of matcha. I think that kind of beauty in subtraction cannot exist without a serious respect for ingredients and technique.

And then comes the climax: the moment when the freeze-dried strawberry and the chocolate meet in one bite.

Visually, it still looks completely like a dried strawberry. But once it enters the mouth, the sheer deliciousness of feeling the chocolate gradually emerge from inside the strawberry is so overwhelming that my thoughts stop for a moment. There is almost none of that dry feeling you would normally expect. Instead, it has a surprisingly moist presence. This may well be the true strength of Yuuka’s vacuum infusion technology. If the chocolate is really allowed to penetrate into the ingredient itself, then it makes perfect sense that this snack achieves such a smooth and unified flavor—something that could never come from simply coating the outside.

While eating it, I honestly found myself thinking that this must be what people mean when something tastes so good that, if you do not close your mouth quickly, only your mouth might float all the way up to heaven.

There are only four pieces in one bag. Once one piece is gone, only three remain. And the hesitation before reaching for the next one does not come from guilt or calorie anxiety. It may be because this sweetness makes me feel an unconscious kind of respect. It is the kind of snack that naturally makes you want to slow down, to be careful with it, and to enjoy each piece properly.

Quick Review

Sweetness: ★★★★★ The sweetness and flavor of the matcha chocolate are simply exquisite. The strawberry has a texture that can only be appreciated by those who have tasted it, and its natural sweetness and tartness are perfectly preserved.
Flavor: ★★★☆☆ The aroma conveys the true essence of matcha, but I felt it was somewhat weak.
Texture: ★★★★★ The strawberries inside are what truly stand out. The softness of the outer chocolate and the texture of the strawberries inside create an astonishingly harmonious combination.
Value: ★★★★★ I rarely give a 5-star rating unless there's a very good reason, but this product is so well-made that there's no room for hesitation.

Product Information

Nutrition Facts
Nutrition Facts (per 1 bag, 42g)
Energy: 241 kcal
Protein: 2.6 g
Fat: 15.5 g
Carbohydrate: 22.9 g
Sugars: 22.4 g
Dietary Fiber: 0.5 g
Salt Equivalent: 0.05 g (estimated)

Ingredients

Contains:
Milk
Soy

Manufactured on shared equipment with products containing:
Wheat
Egg

Allergens
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Product Classification
Name: Chocolate
Product Name: Strawberry Chocolate Uji Matcha
Manufacturer: Yuuka Co., Ltd.
Net Weight: 42g
*This product was jointly developed by FamilyMart and Yuuka Co., Ltd.

Storage Instructions
Store away from direct sunlight and high temperature and humidity. Store below 28°C.

Purchase Location
Family Mart in Japan Limited

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